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Posted by Stephanie Rogers on
February 2, 2015
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Sommilier Craig Campbell, a chef from Normandy will talk about local wines and cheeses from That Dutchman. 7 to 9 pm at the Truro NSCC Campus on February 27th.
There will be wine tasting and music by a jazz guitarist to round out the event. $40 per person.
Funds raised will benefit refugee families in Colchester County.
Contact: Wendy robichaud at: seaceltns@yahoo.ca
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