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» Go to news mainShellfish Hatchery Training 2026
Posted by Stephanie Rogers on
February 18, 2026
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This two-day course is designed for industry members interested in learning how to set up and operate a shellfish hatchery. Participants will gain both theoretical knowledge and practical experience through a combination of classroom lectures and laboratory sessions with hands-on training. The course is delivered in two focused sections, covering the technical foundations of hatchery operations as well as oyster biology and production.听
Training details at a glance:
- Date: March 30-31, 2026, running 10:00 a.m. 鈥� 5:00 p.m.听
- Instructors: Dr. Sarah Stewart-Clark, John Batt
- Location: On-campus, Faculty of Agriculture听
- Registration closes on March 13th听
- Fee: $550 +HST per participant听(lunch & refreshments included)
- Participants will receive a Certificate of Participation upon completion
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